How to make Sour cream Chicken Enchiladas in 20 minute for beginners

These Sour cream Chicken Enchiladas is easy to make for beginners and contains very less calories. this take approx 20 minutes of your time to get a low carb dinner.

💥Dinner tonight is Sour cream Chicken Enchiladas (no tortilla needed) and Spanish cauli rice.
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🔹Sour cream Chicken Enchiladas
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💥1 firmly packed cup of shredded chicken (made in my crock pot earlier today).
💥thick sliced deli chicken or turkey .
💥1/2 cup sour cream .
💥1/3 cup picante sauce
💥2 tsp Taco seasoning .
💥Shredded cheese .
💥Enchilada sauce
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🔥Mix shredded chicken, sour cream, picante and taco seasoning in pan on stove until heated and well combined. .
🔥Spoon shredded chicken mixture onto deli meat and sprinkle a small amount of cheese inside.
🔥Pour a small amount of enchilada sauce in bottom of baking dish
🔥put rolled up enchiladas in pan seam side down. Top with additional enchilada sauce and cheese. .
.🔥 Cook 375* for about 20 minutes or until cheese is well melted. .
🔥 Top with sour cream and cilantro .

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